Crumbly PILAF with beef in a frying pan at home (Pulao, Palov, Plov)

Looking for a comforting, classic dish to make at home? Look no further than a classic pilaf: crumbly, rice-based dishes cooked in a deep fryer (or pan). This dish, called pulao, palov, or plov, is perfect for a rainy day or simply to warm up your tummy on a cold evening. In this video, we’ll show you how to make a crumbly pulao with beef, perfect for when you’re craving a hearty and comforting dish. We’ll show you how to make the dish by cooking the beef in a frying pan until it’s perfectly crisp and delicious. If you are looking for a simple, classic recipe then this video is for you. Cooking and relaxing in geimplay style. ASMR.
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