Asia-continental Style Schezwan Cheese Momo| Pan-fried Veg Momo Recipe| Veg Momos In Different Style
Asia-continental Style Schezwan Cheese Momo| Pan-fried Veg Momo Recipe| Veg Momos In Different Style
#asio_continentalstyleschezwancheesemomo #pan_friedvegmomorecipe #vegmomosindifferentstyle
Momo is a very famous recipe that has its traces in almost all parts of Asia. It is mainly eaten in the Himalayan regions of India, Tibetian as well as Chinese cuisine.
Momo is generally a steamed dish, but I have made it in a different way.
In this recipe, you will find a combined way of Asian as well as Continental presence, of this dish. It is made by using both the Asian and Continental styles of momo as the name suggests in the title.
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