Teuchi Udon Noodles (Homemade Sanuki Udon Recipe) 手打ちうどん（讃岐うどん風）作り方レシピ

How to Make Teuchi Udon (serves 3~4) 手打ちうどんの作り方 字幕表示可 300g Udonko - Wheat Flour w/ protein content 9.0~9.5% () 15g Salt () 130ml Water ( fl oz) 50g Corn Starch or Potato Starch () Mentsuyu - Noodle Soup - Seasonings - Spring Onions Grated Ginger Grated White Sesame Seeds - Cooking Items - Ziploc (27x27cm / 10x10 inch) Pastry Board (46x53cm / 18x21 inch) Rolling Pin (46cm Ø 3cm / 18 inch Ø inch) Note: It was 75°F (24°C) on the da