Apple Galette (Easier and BETTER than Apple Pie)

Apple Galette really is easier and better than apple pie. And can we talk about the crust to filling ratio? Click for 50% off your first month subscription of Beam and 20% off all following months. ☕Like this content and want to show support? Consider buying me a “coffee“ here: 📸INSTAGRAM: 🔪MY GEAR: STAINLESS BENCH SCRAPER: BOOS BLOCK CUTTING BOARD: CHEFS KNIFE: ESCALI DIGITAL SCALE: HALF SHEET PAN RACK: KUHN RIKON PEELER: LE CREUSET DUTCH OVEN: -- RECIPE -- CRUST ▪200g or 1 2/3c all purpose flour ▪20g or 1 3/4Tbsp sugar ▪3g or 1/2tsp salt ▪150g or 11Tbsp or unsalted butter, cold and cubed (i use
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