Buckwheat soup with aubergines is a hearty and nutritious dish. In the end, everyone liked the soup!

Another delicious dish is buckwheat soup with aubergines. Fried aubergines add an interesting flavour to the soup. Some people were reminded of mushrooms, others compared the soup to rassolnik. If you have never cooked soup with aubergines, you should definitely do it. Ingredients (6 servings): 2 potatoes 1 aubergine 1 carrot 1 onion 1 tomato 2 garlic cloves 100 grams of buckwheat 2 tbsp sunflower or olive oil 2 peas of allspice 1 bunch of parsley salt to your taste Follow the link to my channel so you don’t miss other great recipes: @Lady-Kitchen #recipes #vegetarian #cooking #russianfood #healthy #tasty #aubergines #nutritious #buckwheat