Asian Meatballs - Asian Meatballs Appetizer

These Asian Meatballs make a perfect appetizer and are great served over rice too. I will also be using this Asian meatball recipe in my upcoming School Lunches Part 2 video. The link will be down below. Get Onion Goggles here - Ingredients for Asian Meatballs 1 pound ground beef (I used 93/7 ground sirloin) 1 pound ground pork (I used 93/7) 1 teaspoon Kosher salt (2 if you’re not putting them in a sauce) 1/2 teaspoon fresh ground black pepper 2 teaspoons sesame oil 1 Tablespoon minced ginger 1 Tablespoon minced garlic (about 3 cloves) 1 cup green onions (about 6, green and white parts) 2 eggs 1/2 cup Panko bread crumbs green onions and furikake for garnish Get furikake here - Check out my homemade teriyaki sauce recipe here - Would you like a list of some of my favorite kitchen tools, ingredients and gadgets? Click here - Back to School Lunches Part 2 coming soon 😁 Produced with CyberLink PowerDirector 14
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