GMO Myth #2 “GMOs are inherently harmful“

Myth 2: GMOs are inherently harmful. According to a new report from the National Academies of Science, Engineering and Medicine, there’s no evidence that genetically modified foods pose a risk to human health. In fact, GMOs are among the most thoroughly tested foods on the market. On average, it takes 13 years and $136 million before each genetically modified seed is approved. So it’s no wonder only 10 crops are currently approved for genetic engineering. #NikolaysGeneticsLessons #geneticallyModifiedOrganisms #gmos #theProblemWithGmos #theRealProblemWithGmos #nongmoProject #gmoFood #gmoFoodAdvantagesAndDisadvantages #gmoFoodExplained #gmoFoodKurzgesagt #gmoFoodLabels #gmoFoodProcess #gmoFoodTedTalk #theRealProblemWithGmoFood #food #GMO #geneticallyModifiedFood #geneticEngineering #gmoFoods #geneticallyModified #geneticallyModifiedFoodsAndTheirProsAndCons #geneticallyModifiedFoods