The famous dessert that sells 1000 pieces a day in a French restaurant

The famous dessert that sells 1000 pieces a day in a French restaurant Ingredients: puff pastry: 500 g (18 oz) whipping cream: 250 ml (8.5 fl oz) The cream: sugar: 80 g (2.8 oz) yolk: 2 pc starch: 25 g (0.9 oz) milk: 300 ml (10 fl oz) The drink: tea infusion: 10 g (0.4 oz) orange: 1 pc ginger: 15 g (0.5 oz) cinnamon sticks: 1 pc hot water: 300 ml (10 fl oz) Follow us on: Youtube: Facebook: Instagram:
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