The Mexican dish tortilla is very light and tasty. It can be served for both lunch and dinner. In addition, the recipe for Mexican tortilla flatbread is simple and quick to make: preparation does not take much time. Lips can be filled with minced meat, mozzarella, cheese and tomatoes.
How to make tortilla wraps? It’s simple!
Tortilla recipe:
Flour - 500g,
Salt - 1 tsp,
Baking powder - 10g (2 tsp),
Boiling water - 300 ml,
Vegetable oil - 4 tbsp.
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