Braised Short Ribs, Ratatouille – Bruno Albouze

Indulge in the ultimate comfort food experience with my succulent braised short ribs, served with a side of flavorful ratatouille and creamy pomme purée. In this mouthwatering recipe, I’ll show you how to achieve tender, fall-off-the-bone short ribs with a rich and savory sauce that pairs perfectly with the vibrant ratatouille and velvety smooth mashed potatoes. Get ready to elevate your dining experience with this delicious and impressive dish that will surely impress your family and friends. To get the full recipe go to ADD ME ON: Instagram@ Facebook@ Pinterest@