Korean lunchbox made with Spanish mackerel (Samchi-yangnyeom-gui: 삼치양념구이)

I made a side dish for my dosirak (Korean lunchbox) in Oaxaca, Mexico with Spanish mackerel (samchi in Korean) bought directly from fishermen! Detailed recipe is here: My cookbooks: Maangchi’s Big Book of Korean Cooking Maangchi’s Real Korean Cooking Get my letter on the first day of every month! All my recipes, plus funny stories, photos, & comments from my readers & viewers: My Instagram, where I post photos: My Facebook for regular updates about what’s happening: Twitter where we share photos of Korean food we all made: TikTok for short recipe videos: @maangchitime
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