Sous Vide ICE CREAM with Chocolate Sphere & Brownie

I tried sous vide Ice Cream and oh boy to my surprise this was really good. So creamy and so much fun to make! There is no crazy equipment needed to make sous vide ice cream and lets just say the reward is super AMAZING! HOW TO MAKE SOUS VIDE ICE CREAM I cooked it for 1hrs @ (185°F / 85°C) * INGREDIENTS * I used for sous vide ice cream. 1 cup milk 1 cup cream 1/2 cup sugar 1 tbsp vanilla extrack 6 egg yolks Ice Machine Bunch of Ice and 1 cup of ice cream salt Chocolate Sphere Hershey’s Chocolate M
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