Baking Ginger Cakes. Low Sugar Gingerbread Cookies

This recipe comes from 1803 and is easy to prepare. The incredible simplicity of making these along with their addicting flavor has made these my favorite sweet of this season. I was skeptical when I found a recipe calling for gingerbread that had no added sweetener besides just molasses however these are plenty sweet and have a delightfully soft texture. check out my blog for the full recipe: Also try out a gingerbread cake from 1832 mincemeat pie from 1747 all cooking was done at the 1820 Benjamin Stephenson House: Thank you everyone for your kindness & support.
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