So good and so easy to make SEMOLINA CAKE with caramel almond top | Сooking ASMR

INGREDIENTS for 23cm / 9“ pie dish: ▪️ 750ml whole milk ▪️ 110g semolina or Cream of Wheat ▪️ 25g cold butter ▪️ 70g raisins ▪️ zest of 1 lemon ▪️ 1-2 tsp almond or vanilla extract ▪️ 3 large eggs ▪️ 80g sugar ▪️ butter for grease a sides of pan FOR CARAMEL ALMOND TOP: ▪️ 125g sugar ▪️ 4 tbsp water ▪️ 1 tbsp lemon juice ▪️ 50g sliced almonds My Instagram ➡️ SEMOLINA CAKE with caramel almond top | ASMR Cooking #cookingtime #vsevsad #standwithukraine #bakeforukraine #cookforukraine Music - “SOFT ORANGE GLOW“ by Josh Woodward. Free download:
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