In Downstream’s second episode, Robert Downey Jr. and Rachel Kropa tackle humans’ relationship with meat, and the impact that has on our planet. Downey and Kropa contemplate a future of meat that doesn’t rely on livestock farming with Isha Datar, a leading voice in cellular agriculture; break down the environmental, ethical, and dietary impact of modern-day meat consumption with public health nutritionist and vegan trailblazer Tracye McQuirter; and learn how current meat alternatives are evolving from Eben Bayer, the founder and CEO of the mushroom-based meat startup, Atlast.
0:00 - Intro
1:17 - “What is in the box?“
2:33 - Theme
4:48 - 1st Guest: Isha Datar
12:41 - 2nd Guest: Tracye McQuirter
21:25 - 3rd Guest: Eben Bayer
30:00 - Recap
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