This recipe from Jamie Oliver’s Christmas Cookbook is quite simply the best thing you will ever taste! Jamie’s twist on the classics - Banoffee Pie and Baked Alaska - this treat will launch you straight into food heaven. Crisp pastry, decadent caramel sauce and ice cream encased in a warm meringue topping is a dinner party sensation. If you do nothing else this Christmas give this amazing showstopper of a dish a go.
For more of Jamie’s favourite Christmas recipes pick up a copy of his book here
Links from the video:
Short Crust Pastry For Pies |
Jamie’s Maple Pecan Tart |
5 Things to Do With Eggs |
Christmas Drinks Playlist |
Jamie’s Bakewell Tart |
More Food Tube videos |
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