There is something special about Buenos Aires, Argentina. Today we’ll enjoy something that makes part of the Argentine identity: ASADO Argentino or Argentinian Barbecue. A walking tour around the world’s biggest asado tournament fest in 4K by Wanna Walk
Buenos Aires meaty feast championship: pretty close to the Obelisco, in the huge avenue 9 de Julio (the widest avenue in the world) today, over 550,000 people came to enjoy the biggest BBQ contest in the world. I wish you could smell the smokey meats from home! People from Argentina’s 23 provinces and visitors from all over the world came here today.
What food is Buenos Aires famous for? Locals calls ’parrillas’ to the places where you can eat Argentina red includes: choripán, empanadas, bondiola, lomito, asado, parrillada, vacío, etc. Asados are incredibly popular in Argentina, it’s part of the local culture.
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If you are looking for the best street food in Buenos Aires and where to eat Asado Argentino or Barbeque in Argentina, there are endless places for that. You’ll find the best red meat in the world in any truck foods, carts, street food stand and restaurants. Even better, you could be invited by someone to eat parrillada at home!
The idea is to make this ASADO TOURNAMENT FEST even bigger locals says. It’s all part of a plan in the making to head up Buenos Aires as the gastronomic capital of Latin America. Please note that the Choripán, affectionately called the “Chori” is the street food of choice for many Argentinians too. Homemade Argentine BBQ in Buenos Aires - Be sure to check Locos X el Asado and the Asado Tradicional Argentino - Todos los Secretos.
This Buenos Aires walking tour includes a virtual tour around the best gourmet food trucks and food fairs who have quickly become a favoured food trend in Buenos Aires during the the Campeonato Federal del Asado. You can see the Obelisco and the City Centre too including Avenida Corrientes y 9 de Julio.
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What meat is Argentina famous for? Mostly by the The asado experience and the premium steak asado is an Argentine Tradition. Locals loves the asado (BBQ) because it’s some kind of ritual that includes preparing the fire, sharing a good bottle of red wine and a lot of conversation with family and friends. Some people says that full belly, happy heart, right? This event it’s called: ’Campeonato Federal del Asado - Turismo Buenos Aires’. or Buenos Aires Barbeque Tournament.
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For many, it’s a every weekend thing. It’s also pretty common to give up a round of applauses for the asador (the asador is the person manning the asado or bbq. Today we have different teams cooking all the classic cuts including: entraña, vacío, asado de tira, colita de cuadril and chorizos. We are talking about the best meat in the world, locals says.
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