Making Authentic Ciabatta Bread (Italian Slipper Bread)

When you can’t source good bread locally, you just have to make it yourself. Nantas Sodano, owner of CM2 Pizzeria & Bakery shares his story of falling in love with bread making. Please subscribe and leave your comments below! Let us know what you’d like to see Nantas make next... Follow us for more food inspired photos and videos: Instagram: @cm2pbs Facebook: In Arizona? Come visit us! 11485 N 136th St. Scottsdale, AZ 85259 Video:
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