Legendary SUMALAK is a dish which prepared for 24 hours

Hello viewers, please come closer to our channel. Now we are going to demonstrate a fantastic BOOM video. We show you how to cook Uzbek national SUMALAK. We need growed wheat, flour, oil, a lot of water and A BIG PATIENCE. The Uzbek people prepared it in spring. Because Sumalak is rich in vitamins and energy. This dish is boiled during 24 hours. Please, watch the video and have a rest. From 20 sacks of flour baked 7 shapes of bread Real Uzbek Pilaf | National Cuisine Uzbekistan | Popular Street food asty Tandoori Hasip l National cuisine l Street food #legendarysumalak #nationalcuisine #uzbekistan #greatfood