Veg Momos recipe - Steamed Momos - Vegetable Dim Sum - Chinese veg momos

Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal. This healthy veg steamed momos is very easy to prepare with refined flour and some veggies. It is served along with veg mayonnaise and chilly sauce. Ingredients Refined flour - 1 cup (125 grams) Oil - 2 tbsp Cabbage - 1 (300-350 grams) Carrot - 1 (50-60 grams) Green coriander - 2 tbsp (finely chopped) Green chilly - 1 (finely chopped) Ginger baton - 1/2 inch (grated) Salt - 1/4 tsp more than 1/2 tsp or to taste Recipe in English - http: