COOKING IN 200 YEARS OLD HOUSE: Traditional Romanian Breakfast

I prepared a considerable omelette with potatoes and onions to which we seasoned other products made by us and our grandmothers. Old houses are already a rarity and we took advantage of this opportunity of the owners to go visit it and prepare something for you! The four-legged helpers were with us! We put below in the description and a link to each dish cooked by grandmothers. Roasted vegetables spread recipe-- This is Grandma Rodica -- This is Grandma Ghenuta -- -- -- Carpathian Outdoor Cooking is a channel that aims to promote seasonal cooking with ingredients sourced from local producers. We want to encourage consumers and producers to rethink their cooking methods to a