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As the Mid-Autumn Festival approaches, It’s time to indulge in the joyous traditions. I’m excited to share out special treat today: Lava Custard Mooncake.
This is a true delight with its three delectable layers. At its core, you’ll find a luscious, runny lava filling. The middle is a creamy custard, and all of this goodness is wrapped in a buttery cookie crust. It’s an amazing combination that will surely captivate your taste buds.
INGREDIENT LIST
For the Lava Filling (7g each, makes 16 fillings)
2 salted egg yolk
14g / 1 tbsp of butter
68g / 4.5 tbsp of whipping cream
3g / 1 tsp
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