Few people know this secret! Bacon in a jar, according to the old German recipe

Few people know this secret! Bacon in a jar, according to the old German recipe Ingredients: pork belly: 2 kg (4 lb) salt: 150 g (5.3 oz) water: 1 l (34 pt) garlic: 20 g (0.7 oz) salt: 150 g (5.3 oz) water: 1 l (34 pt) sugar: 30 g (1.1 oz) black peppercorns: 30 g (1.1 oz) chili flakes: 5 g (0.2 oz) onion skins: 20 g (0.7 oz) dill: 20 g (0.7 oz) garlic: 15 g (0.5 oz) sweet paprika: 8 g (0.3 oz) spicy paprika: 8 g (0.3 oz) oregano: 8 g (0.3 oz) Follow us on: Facebook:
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