福梅冰皮月饼 免模具 Flower Snowskin Mooncake without Molds | 焦糖奶黄馅 | Salted Caramel Custard Filling
These flower-shaped Snowskin is soft and chewy, and the inner filling is homemade Salted Caramel will taste the soft chewy skin and creamy custard filling with a nice caramel fragrance with just one bite. Hope you enjoy making your own Flower Snowskin Mooncakes too! And wishing you a very Happy Mid-Autumn Festival in advance!
Ingredients:
12 Mooncakes
Caramel Custard Filling:
-55g Caster sugar
-120ml Hot milk
-35g Milk powder
-25g Wheat starch
-2 Eggs
-40g Butter
-2g Fine salt
-Pandan leaf
Snowskin:
-25g Glutinous rice flour
-25g Rice flour
-15g Wheat starch
-15g Caster sugar
-115g Milk
-10g Condensed milk
-15g oil
Thank you for joining.
#冰皮月饼#SaltedCaramelCustardFilling#snowskinmooncake