Piyush| Quick Piyush Recipe | Instant Summer Cold Drink | Yogurt Smoothie | Chef Harpal Singh Sokhi

A special variant of Lassi in Maharastra that is really refresing. Ingredient Quantity Yogurt 1 cup Shrikhand ½ cup Chilled Milk 1 cup Powder Sugar ¼ cup Nutmeg powder ¼ tsp Green cardamom powder ¼ tsp Saffron few strands Ice cubes as required Golden sugar crystal for riming Pista slice for garnish Colored sugar crystal for garnish Method: 1. Take grinder jar, add yogurt, shrikhand, chilled milk, powder sugar, nutmeg powder, green cardamom powder, saffron and ice cubes and grind well. 2. Take serving glasses dip in milk and rim with sugar crystal. 3. Pour the piyush on it, garnish with slice pista and sugar crystals on top and serve. Follow me on YouTube for the variety of dishes: Follow me on Facebook: Follow me on Twitter: Follow me on Instagram: Follow me on Linkedin: https://in.