Chinese Food at Its Best – Chicken in Oyster Sauce

This Chicken Oyster Sauce stir fry dish is a guaranteed winner for dinner. It’s a classic Chinese takeaway. The chicken is brought to life by the white pepper and irresistible oyster sauce. Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or recipe. To find the recipe for this dish, click the link below! - Link - Ingredients 4 chicken leg quarters (or boneless thighs), cut into chunks 4 slices of fresh ginger, finely chopped 3 cloves garlic, finely chopped 3 spring onions, cut into batons 2 Tbsp Vegetable oil The Sauce 3 tablespoons Shaoxing wine 250 mls chicken stock 2 tablespoons soy sauce 3 tablespoons oyster sauce ¼ teaspoon ground white pepper ½ teaspoon sesame oil Visit our shop for woks, cleavers, cookbooks & more! - UK : USA : Online Cooking Classes Available: Got a question or inquiry? E-mail us at: Info@ - Chinese Food at its Best - Chicken in oyster sauce -
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