Blindfolded!! Fast and Precise Cutting Skills - How To Make Sushi Series

Master sushi chef Hiro Terada slices up a cucumber and an onion all while being blindfolded. This isn’t really that hard so long as your skills are set in stone, and your fingers are secure in place. Master Sushi Chef Hiroyuki Terada has been using Kikuichi brand knives for over 20 years, in particular Model WGS21-08-0 which has an 8“ blade and has a double sided beveled edge. This is the knife you see in all of our videos. His reason for choosing this knife is for the overall feel in his hand and the per