Garlic Beef Tips and Gravy - 20 Minute Recipe!

20 minutes to dinner bliss! Pair with a creamy mash r buttered noodles and you’ll be in cozy dinner heaven with this classic! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: BEEF TIPS AND GRAVY INGREDIENTS: 1-1/2 lb of Sirloin, cut into cubes 1/4 cup of Flour (you won’t use it all) 2 Tbsp (maybe a tad more) of Light olive oil or vegetable oil 3 Cloves of Garlic, thinly sliced or minced 1/2 cup of Dry White Wine 1 cup of Beef Stock 1 Tbsp of Butter Garlic and Herb Seasoning 2 Tbsp of Fresh Chopped Parsley Pre-Order My New Book: Items in this video (affiliate): Large nonstick skillet: My Fav Garlic and Herb Seasoning: Plastic Cutting Board: Items you’ll find in my kitchen (affiliate): Knives: cutting board: Cookware set: Wooden Spoons: Cooking Utensils: Metal Tongs: Bench Scraper: Standing Mixer: Food Processor: Glass Bowl Set: Salt Container: Pepper Mill: Sheet Pans: Dutch Oven: 00:00 - Intro 00:50 - Cut the Steak 02:03 - Season the Steak 03:26 - Sear the Steak 04:42 - Cook the Garlic 05:42 - Make the Sauce 07:23 - Assemble 08:38 - Dig In! Fan Mail: PO Box 300 Minotola, NJ 08341 #beeftips #beef #recipes #laurainthekitchen