One Pot Creamy Zucchini Noodles with Beef | Dietitian Nutritionist Recipe

One Pot Creamy Zucchini Noodles with Beef INGREDIENTS cooking oil (I use coconut oil for this recipe) 1 tbsp apple cider vinegar 2 tsp ginger 1/3 cup coconut aminos 1 bag of shredded carrots 1 bell pepper 2 garlic bean sprouts 1 lb beef sliced cabbage 4 spiralized zucchini 1 tbsp salt 1 tsp crushed red pepper 1 jar of macadamia nut butter cilantro DIRECTIONS 1. Add cooking oil to pressure cooker 2. Add in all of the ingredients except the cilantro and macadamia nut butter 3. Cook on low pressure for 5 minutes 4. Do a quick release of the pressure 5. Stir in 1 jar of macadamia nut butter and cilantro Discover the magic of “One Pot Creamy Zucchini Noodles with Beef“ in our latest YouTube video, where we bring you a mouthwatering and nutritious dish perfect for busy weeknights. This recipe is a game-changer for those looking for “easy low-carb dinner ideas“ or “healthy one-pot meals for the family.“ Our