Stewed Hamburger Steak | Japanese Comfort Food | Christmas Menu
*Stewed Hamburger Steak* is a dish that takes the juicy and flavorful hamburger to the next level by simmering it in a special sauce.
*Yield:* 2 servings
*Ingredients:*
・1 Onion
・Ground Beef and Pork Blend (300g / )
・Mushrooms (100g / ) *such as shimeji or maitake, as per preference
*Seasonings:*
[For the Minced Onion]
・Salt (A little)
・Black Pepper (A little)
・Butter (10g / )
[For the Hamburger Steak]
・Salt (A little)
・Consommé (⅔ tsp)
・Nutmeg (To taste)
・Black Pepper (A little)
・Potato Starch (1½ tsp)
・Water (2 tbs)
・Breadcrumbs (2 tbs)
・Butter (10g / )
[For the Sauce]
・Salt (A little)
・Cake Flour (4 tsp)
・Ketchup (3 tbs)
・Red Wine (120ml / 4.1 fl oz)
・Water (200ml / 6.8 fl oz)
・Worcestershire Sauce (1½ tbs)
・Sugar (1 tsp)
・Consommé (1½ tsp)
・Grated Garlic (½ tsp)
・Pizza Cheese (50g / )
・Parsley (To taste)
Chapter:
・00:33 Introduction of Ingredients
・00:58 Onion Preparation for Hamburger
・02:28 Meat Preparation
・03:19 Cooking the Hamburger Steak
・04:10 Making the Sauce
・06:43 Completion and Taste Testing
Music:
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License code: LCGP228CMLM0W8XR
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#cooking #homemade