ALOO MUTTER SAMOSA

The traditional Aloo Matar Samosa is large and its filling is mainly made up of potatoes and peas Ingredients: ghee or oil 100 ml All purpose flour 300 Grams Cumin seeds 1/2 Teaspoons Green chilli 3 Numbers Green peas 1/4 Teaspoons Salt 1 0 Turmeric 1/4 Teaspoons Coriander powder 1/2 0 Coriander (chopped) 1/4 Bunch Oil for deep fry 300 ml Chilli powder 1 Teaspoons Garam masala 1 Pinch Potato 200 Grams