Pani Puri North Indian Recipe

Ingredients: Puri: Fine semolina (Sooji) 1/2 cup Plain Flour (maida) 1/2 tbsp. Clubsoda 3 tbsp. Salt to taste Pani: Chopped Mint Leaves 1 1/2 cups Chopped Coriander Leaves 1 tbsp. Tamarind 1/3 cup Ginger 1“ Green Chillies 4 to 5 Cumin Seed Powder (Roasted) 1 tsp. Black Salt 1 1/2 tsp. Salt to taste