Borscht

# 🥣 Traditional Ukrainian Borscht Recipe 🇺🇦 Borscht is a hearty and vibrant beet soup, originating from Eastern Europe, especially known in Ukrainian cuisine. This recipe is filled with rich flavors and healthy vegetables. ## Ingredients: - 4 medium beets (peeled and grated) 🥕 - 3 medium potatoes (peeled and cubed) 🥔 - 1 large carrot (grated) 🥕 - 1 large onion (finely chopped) 🧅 - 1 small head of cabbage (shredded) 🥬 - 2 cloves garlic (minced) 🧄 - 1 tbsp tomato paste 🍅 - 1 tbsp vinegar 🍶 - 2 tbsp vegetable oil 🛢️ - 1 bay leaf 🍃 - 1 tsp sugar 🍬 - 8 cups vegetable or beef broth 🍲 - Salt and pepper to taste 🧂 - Fresh dill (for garnish) 🌿 - Sour cream (for serving) 🍶 ## Steps: 1. **Prepare the vegetables**: Grate the beets and carrots, cube the potatoes, shred the cabbage, and finely chop the
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