KABULI PULAO RECIPE | How To Make 200+ KG Afghani Pulao | Plov Rice Popular Street Food In Pakistan

Welcome back to new the episode. The Art of Crafting this Beloved Dish begins with the meticulous selection of Basmati Rice. A staple in Afghan Cuisine known for its Distinctive Aroma and Flavor. The rice is Rinsed and Soaked to Perfection, While spices such as Hot spice, and Cumin await their turn to elevate the Dish to new Heights. MORE FOODS PK Food Secrets: Amazing Food at Street | Top 8! Best Street Food Videos | Peshawar Food Street Pakistan KABULI PULAO RECIPE - Qissa Khwani Peshawar | How To Make Kabuli Pulao | Peshawar Food Street Fascinating Process of Salt Making in Pakistan | Himalayan Salt Deep Inside Mountains | Salt Factory Process of Making 200 KG Bannu Beef Pulao | How To Make Bannu Beef Pulao | Street Food In Peshawar Amazing Process of Making Popular Snacks | Fryums Gold Finger Snacks Making | Mega Food Factory