Laddu or laddoo is a spherical sweet originating from the Indian subcontinent. Laddus are primarily made from flour, fat (ghee / butter / oil) and sweetner (sugar or jaggery). Sometimes ingredients such as chopped nuts and dried raisins are also added. The type of ingredients used may vary by recipe.
Moong dal laddu is made of skinned split mung lentil called as mung or moong dal. Other ingredients for this moong dal recipe are ghee, tagar and dried fruits such as cashew, almond and pista.
दानेदार मूगंदाल और गोंद के लड्डू बनाये घर पर | Moong Dal Ladoo Recipe | Mung Dal Ladoo Recipe | Moong Dal Ladoo | Moong Dal Laddu
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