Tetsukabuto squash with Maitake mushroom confit ✨🍄⁠

Tetsukabuto squash with maitake mushroom confit, olive oil, herbs, garlic, aromatics, roasted squash, toasted hazelnut, cabbage, celery leaf. ✨🍄⁠ By @ScottWinegard⁠ 📍@FarmSpirit⁠ 🍽 Plated on @FortessaTableware⁠ ⁠ #chefsroll #rollwithus⁠ #chefs #gastronomy #chefselection #foodiegram #culinary #thebestchef #finedining #finediningfood #culinarytalent #culinarylife #gourmet #plating #gourmetchef #finedininglovers #gastroart #lifestyle #gourmetfood #passionfood #foodpost #hautecuisine #foodlife #chefoninstag