4 New Way Curries for Quick Dinner & Lunch | Simple Gravy & Dry Sabji with New Trick

Vangyache Bharit Recipe: Bharwa Mirchi Recipe: Dahi Aloo Recipe: @hebbarskitchenhindi @hebbarskitchenoriginals Vangyache Bharit Recipe | Vangi Bharit – Maharashtrian Bharta with detailed photo and video recipe. Basically an extension of a Marathi cuisine bhaingan bharta recipe with a unique blend of spices. In other words, it is a simple way and quick way to make bharta without the mess of roasting the eggplant under the direct flame. It is a perfect semi-dry curry recipe that can be easily served with different types of Indian flatbreads or a wide range of flavored rice recipes. Vangyache Bharit Recipe | Vangi Bharit – Maharashtrian Bharta with step-by-step photo and video recipe. Eggplant-based recipes are perhaps one of the common vegetable-based curry recipes from Indian cuisine. The adaptation and variation of the eggplant-based curries in Indian cuisine is simply astonishing which changes per state and region. One such eggplant-based curry is vangyache bharit recipe from Marathi cuisine known for its unique fire-smoky flavored mash. Bharwa Mirchi Recipe | Bharli Mirchi Dry Sabzi| Stuffed Chilies | Stuffed Mirchi Ki Sabji with detailed photo and video recipe. An easy and simple traditional Rajasthani cuisine side dish or snack recipe made with large green chilies. Basically, a spiced besan mixture is stuffed inside the large green chilies and fried till it gets cooked. Generally, it is served simply as a side dish with a choice of rice or roti-based lunch and dinner, but it can also be served as an easy snack meal. Bharwa Mirchi Recipe | Bharli Mirchi Dry Sabzi| Stuffed Chilies | Stuffed Mirchi Ki Sabji with step-by-step photo and video recipe. Stuffed vegetable recipes are always a popular and favorite side dish in Indian cuisine. It is typically stuffed with a blend of spices and is used in myriad ways like curries and snacks. One such multipurpose stuffed vegetable recipe is bharwa mirchi recipe or stuffed chilies which can be used in curries or simply served as a snack meal. Dahi Aloo Recipe | Dahi Wale Aloo | Aloo Dahi Ki Sabji with detailed photo and video recipe. An easy and simple potato-based curry recipe prepared with baby potatoes, yogurt, and a blend of spices. Basically, it is the best alternative to the popular premium paneer curries, which offer the same creamy and rich gravy texture. It is typically prepared for occasions like marriage or reception but can be the best side dish for roti, chapati, and even flavored rice. Dahi Aloo Recipe | Dahi Wale Aloo | Aloo Dahi Ki Sabji with step-by-step photo and video recipe. Potato or aloo-based recipes and curries are a common and popular choice across India. It is mainly chosen as it is easy and simple to prepare with very little time, yet offers the same taste and texture as any premium paneer curries. One such hugely popular and simple aloo recipe is dahi aloo recipe known for its creamy and thick gravy texture.