You won’t find such creamy chicken even in France. Dinner in a pan, in 20 minutes!

You won’t find such creamy chicken even in France. Dinner in a pan, in 20 minutes! Ingredients: butter: 100 g (3.5 oz) chicken legs: 7 pc onion: 2 pc garlic: 20 g (0.7 oz) mushrooms: 200 g (7.1 oz) flour: 30 g (1.1 oz) dried thyme: 5 g (0.2 oz) bay leaves: 3 pc salt: 5 g (0.2 oz) black pepper: 3 g (0.1 oz) chicken broth: 400 ml (14 fl oz) cooking cream: 200 ml (6.8 fl oz) OVER MEDIUM FIRE: 25 MIN parsley: 10 g (0.4 oz) “Follow us on: Facebook: Instagram: “