I’ve never eaten like this! It’s so easy, delicious and beautiful that you will surprise your family

I’ve never eaten like this! It’s so easy, delicious and beautiful that you will surprise your family *Ingredients 250g (1.6 cups) Bread flour/plain flour 3g (1/2 tsp) Salt 1piece (50g -) Egg 25g (2 tbsp.) Sugar 3g (1 tsp) Instant yeast 120g (1/2 cup) Milk 28g (2 tbsp.) Unsalted butter 180°C (360°F) bake for 13 minutes Baking suggestions. 1. If you don’t want egg, you can replace them with milk, the total amount of milk needed is about 160-170ml. 2. when rolling, you can let the dough rest for a few minutes if you can’t roll it out, then roll it out again. Sprinkle dry flour will be easier to roll it out. 3. cut the dough into 8 parts and then cut each part into small pieces, it looks like a diamond. 4. After rising, you can brush the surface with egg wash or milk, also you can sprinkle some sesame seeds on the top as a decoration.