Four MIT Graduates Opened a Restaurant With a Fully Functional Robotic Kitchen

Spyce is a restaurant in Boston where robots do all of the cooking so that human employees can focus on what they do best - make customers feel welcome. The robotic woks were developed by four MIT graduates who wanted to make healthy meals more affordable. For more videos, subscribe to Mashable Daily:  Visit Mashable on the web:  Give us a follow: Facebook:   Twitter:   Instagram: https://www
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