That’s a secret my mom taught me! Now I only cook Chicken this way!

👉Subscribe to see more recipes: 📋 INGREDIENTS: Chicken - 1 piece Lemon - 1 piece Garlic - 3 cloves Butter - 1 packet Marinade: Salt- 1 teaspoon Soy sauce - 2 tablespoons Black pepper - 1 teaspoon Sweet paprika - 1 teaspoon Olive oil - 1 tablespoon Lemon ½ cup Ketchup - 2 tablespoons Honey - 1 teaspoon Garnish: Peppers - 1 piece Onions - 2 pieces Broccoli - 1 piece Potatoes - 1 kilogram Parsley - 10 grams 🧑‍🍳Cooking steps: Cut off the chicken’s legs and tail Turn it over and make an incision. Turn it over again and use a spoon to pull the skin off the chicken. Squeeze out the garlic. Put the garlic on the butter. Grate the lemon zest on a fine grater into the butter. Put the butter under the skin of the chicken along with the lemon slices. Fry the chicken on both sides in a frying pan. Mix soy sauce, ketchup, spices, lemon juice and honey until sauce is incorporated Coat the chicken on both sides with the sauce. Place the chicken on a baking tray and bake in the oven Garnish: Chop onions, peppers and herbs and stew in a skillet Add salt, pepper and spices. Add broccoli and boiled potatoes. Take the chicken out of the oven. Put it on a plate with garnish. Enjoy! 👉Watch other videos: Tasty Desserts Healthy Vegetarian Recipes Tasty Egg Recipes Chicken Recipes Best Pork Recipes The composition Airport Lounge - Disco Ultralounge (performed by Kevin MacLeod) is licensed under a Creative Commons Attribution 4.0. Source: Artist: #ChefsRecipePalette #Chicken #Recipe