Kazakh Style Lasagna. Рулеты с мясом и картошкой ОрамаНан или Ханум. Легко готовить это очень вкусно

Kazakh Style Lasagna. Roll with meat and potatoes. OramaNan or Khanum Knead the dough. add salt to the water, stir, add the egg, stir well and pour in the sifted flour. Knead the elasticity of the average dough. We give the dough a rest for 15 minutes and in the meantime we will do minced meat on a roll. I added onions to the minced meat, you can put the chicken if you wish and cut the potatoes finely into cubes. I added salt and pepper to taste and water for juiciness. well mixed. Minced meat on a Roll that is, Orama Nan is ready. While we are making Orama Nan, you can put a pot of water on. You can add 1 tablespoon of salt to the water. let’s roll out the dough. Roll out a very thin dough, adding flour. If you like the video, subscribe, like, write comments. and I will try to answer you and please you every day with new recipes. Spread out the minced meat and wrap the meat in a roll. Lubricate the mantovark with oil and spread out the rolls. As soon as the water boils, put the Oram