China Life: Taste Hakka Cuisine for Chinese New Year

For more: In our special series “China Life“, CGTN editors give you a glimpse into how they celebrate the Spring Festival. In this episode, Li Jingyi takes you to his hometown in southern Guangdong province-- Meizhou, the city with the highest concentration of the Hakka, a sub-group of the Han Chinese people. Hakka families gather for a meal of their traditional homemade cuisine and express their wishes for a healthy and successful new year. Subscribe to us on YouTube: Download our APP on Apple Store (iOS): Download our APP on Google Play (Android):
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