National Azerbajani Cookies recipe “Kata“ or How to Bake Irresistibly crunchy “Kata“ Cookies

Learn how to bake the irresistible National Azerbajani cookies, “Kata,“ with this easy recipe! These crunchy cookies are a traditional treat and perfect for any occasion. Follow along as we show you how to make these delicious cookies step by step. Your taste buds will thank you! #Azerbajan #Cookies #recipe Recipe: 400 gr flour 250 gr butter 180 gr sour cream or 150 gr yogurt 10 gr baking powder pinch of salt For filling: 120 gr flour 120 gr sugar 100 gr butter Bake on preheated oven for about 35-40 minute at 180 C degree.