Mac ’N’ Cheeseballs

Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at : Here is what you’ll need! Mac ‘n’ Cheeseballs Makes 18-20 1-inch balls INGREDIENTS 12 ounces cheese puffs ¼ cup butter ½ cup milk 2 cups cheddar cheese, shredded 2 cups mozzarella cheese, shredded 1 8-ounce block cream cheese 1 pound box of elbow macaroni, cooked 1½ cups flour 3 eggs, beaten Oil, for frying Salt, to taste PREPARATION 1. Crush cheese puffs into a fine powder and set aside. 2. I
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