Mushroom ravioli is my all-time favorite. Here is a quick and easy dinner idea. This is gonna be good!
INGREDIENTS
20 oz mushroom ravioli
3 Tbsp unsalted butter
2 Tbsp fresh lemon juice
2 tsp lemon zest
1/4 cup grated parmesan cheese
1/4 tsp crushed red pepper flakes
1/4 tsp granulated onion powder
1/4 tsp granulated garlic powder
1/2 cup pasta water
salt and pepper to taste
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