How to make UZBEK PILAF (Pulao, Palov, Plov, Osh)

This is a classic recipe for a loved-by-everyone Uzbek Plov, also called Pilaf. INGREDIENTS AND PRODUCT LINKS: ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ Carrots 500 gr Onions 4 pcs Tail fat 100 gr Sunflower oil 400 gr Beef 350 gr Rice 500 gr Cumin seeds 1 tsp Yellow raisins 1 tbsp Black raisins 1 tbsp Turmeric 1 tsp Water 300 ml Salt Water ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ Check out the products for this recipe from the links below: 1. Basmati Rice, 15-Pound Bag ➜ 2. Non-GMO Sunflower Oil ➜ 3. Golden Raisins ➜ 4. Black Raisins ➜ 5. Organic Turmeric ➜ 6. Cum