Crispy Pork Recipe (Sichuan Style)

Today we are making 小酥肉, translated as little crunchy bites of pork. What’s special about it is that it comes with an aromatic dipping spicy powder, which is like a bomb of flavors. You got to give it a try because It brings any crunchy goods to another level. 🥢BUY MY CLAY POT - (Use “claypot20“ for a 20% discount. Note: so far, we only launched this product in the USA, CA, and the UK. If you are not in one of these countries and you want to buy it, please email soupeduprecipes@ with a subject title “clay pot“ to reserve the discount and I will notify you when the inventory is ready) 🥢BUY MY CHOPSTICKS - (Launch Special!! Use “15soupedup“ to get 15% discount) 🥢BUY MY CARBON STEEL WOK - 🥢MY AMAZON INFLUENCER/AFFILIATE PAGE - (I share ingredients and recommended products there) 🥢SUPPORT ME ON PATREON - 🥢