1 egg, 1 carrot, 1 bowl of rice, and you can’t keep kids away from dish

Looking for a quick and easy way to get your kids to eat their veggies? Try making these delicious carrot cutlets using just 1 egg, 1 carrot, and 1 bowl of rice. They’re so tasty, your kids won’t be able to resist! Watch the video to learn how to make these vegetarian carrot patties and add them to your weekly meal rotation. 👉Subscribe to see more recipes: 📋 INGREDIENTS: boiled rice 200 grams chicken egg 1 piece olive oil 20 milliliters onion ½ piece carrot 1 piece wheat flour 1 tablespoon parmesan 2 tablespoons salt ½ teaspoon black pepper ½ teaspoon red paprika ½ teaspoon breadcrumbs 200 grams olive oil 50 milliliters 🧑‍🍳Cooking steps: Add the rice to a plate Break 1 egg into the rice and stir. Dice the onion and fry in a pan with olive oil. Grate the carrots Add the carrots to the onions and fry in the pan. Add flour to the carrot and onion mixture and mix well. Add grated parmesan, salt, pepper, red pepper and stir to combine. Add the carrot and onion mixture to the rice and mix well. Form cutlets Coat the cutlets in breadcrumbs. Heat a frying pan and melt the butter. Fry the cutlets on both sides Place on a plate and serve with sour cream or yogurt. #ChefsRecipePalette #Food #Recipe