at a Turkish Luxury restaurant in London - Giuseppe Alletto art and travel

#turkey #turkeytravel2022 #turkey2023 #turkey2024 #cuisine #cuisineculture #turkish #turkishfood #türkish #travelblogger #travelling #traveller #travel #giuseppealletto at a Turkish Luxury restaurant in London - Giuseppe Alletto art and travel Turkish cuisine is one of the world’s top cuisines, joining the ranks of French, Chinese, Italian, and the like. Like the country’s cultural mosaic, the food of Turkey is very colorful and contains countless different influences and tastes. The cuisine of Turkey has continued to evolve over centuries, deriving influence from its rich history of lands that hosted first the Byzantine, and then the Ottoman Empires. Turkish home-made dishes Specific tastes in different regions of Turkey contribute to the complexity of the country’s cuisine. The availability of different Turkish food in some regions also helped to shape the foods common to that particular area. The Eastern Black Sea region, for example, is not appropriate for wheat production due to
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